The Plume of Feathers is a historic village pub and restaurant in the centre of Crondall, close to Farnham, Odiham and Fleet, with a reputation for excellent food, comfortable surroundings and a warm welcome. The Plume of Feathers is thought to be one of the oldest pubs in Hampshire and Oliver Cromwell is reputed to have stayed here in October 1645 on his way to Basing House.
Today The Plume of Feathers offers not only a friendly and cosy 'village pub' atmosphere and some of the finest dining in the Surrey and Hampshire border area, but also comfortable Bed and Breakfast accommodation - ideal for those seeking somewhere to stay in Farnham, Fleet or the surrounding areas of Surrey and Hampshire. Even though we are a 500 year old property, we have free Wi Fi throughout the bar, restaurant and rooms!
Why not take a look at our restaurant menu or check out the menus for upcoming special events at the Plume. Alternatively, follow this link if you're looking for accommodation in the Fleet and Farnham area.
This weeks Sunday roasts are:
Roast Sirloin of Beef with Yorkshire Pudding
Roast Leg of Lamb with Sage and Onion Stuffing
Roast Gammon with Parsley Sauce
All served with roast potatoes, fresh vegetables, cauliflower cheese and gravy.
We also have a couple of specials:
Slow-roasted Shank of Lamb with a Red Wine and Rosemary Jus
Confit of Duck with a Red Wine and Cherry Sauce
Both served with green beans and roasted new potatoes
We are only able to provide a food take away service at the moment from our rear door in the courtyard.
Tuesday to Saturday evenings 6.00 to 8.00 and Sunday lunchtime 12.00 to 3.00
Please call us on 01252 850245 with your order.
Many thanks for your continued support
Our up to date menu is below.
Plume Burger with Cheese (Bacon £0.50) and Chips (G F Available)
Thai Style Crab Cakes with Salad, Chips and a Sweet Chilli and Soy Dip
Salmon with a Lemon and Herb Crust, Salad and Chips
Steak and Ale Pie with Chips
Thai Red Chicken Curry with Rice
Home-made Lasagne with Salad and Garlic Bread
Vegetable Burger topped with Halloumi and Chips
Beer Battered Haddock and Chips
Confit of duck with a red wine and black cherry sauce,
green beans and roasted new potatoes
Small Burger and Chips
Plaice Goujons with Chips
Sausages and Chips
Please call us from 2.00pm on 01252 850245
Tuesday to Saturday Evening
6.00 until 8.00
Our new, rear courtyard, covered decking area with four six seater tables, all with heaters
Inside the covered decking area.