Plume of Feathers Restaurant and Bar Menu

The Plume of Feathers restaurant in Crondall near Fleet

The Plume of Feathers's menu changes on a regular basis, bringing our customers a variety of traditional and modern cooking with our main menu and daily specials board.

We also have a delicious desserts board with a range of coffees and speciality teas also available. Wherever possible we try to use seasonal local produce and for this reason these may change on a daily basis.

For more details on our menu or to make a reservation in our comfortable restaurant please telephone us on 01252 850245.

Monday - Saturday 12:00 - 2:30pm and 6:30pm - 9:00pm
Sunday 12:00 - 3.00pm




Mixed breads and marinated olives 3.25


Garlic bread with or without cheese – 2.95/2.50


Soup of the day with warm bread rolls – 5.25


Crispy devilled whitebait with brown bread and butter 6.25


Thai style crab cakes with a sweet chilli and soy dipping sauce – 6.95


Pan-fried button mushrooms in a creamy Stilton sauce on toasted sour dough –5.95


Smoked haddock and spring onion fishcake with a poached egg – 6.95



Main Courses


The Plume burger with cheese, salad and chips 10.95 (with bacon 0.75 extra)


Warm chicken Caesar salad – 10.25


Honey-roast ham, egg, chips and salad – 10.95


Beer-battered haddock, chips and peas – 12.95


Slow-roasted shank of lamb with a minted red wine gravy 16.95


Confit of duck with a red wine and black cherry sauce,

green beans and roasted new potatoes – 13.50


Fillet of beef Stroganoff – 15.25


Vegetable and lentil chilli with Basmati rice – 12.95




Starter and main course specials

with desserts and coffee