Plume of Feathers Restaurant and Bar Menu

The Plume of Feathers restaurant in Crondall near Fleet

The Plume of Feathers's menu changes on a regular basis, bringing our customers a variety of traditional and modern cooking with our main menu and daily specials board.

We also have a delicious desserts board with a range of coffees and speciality teas also available. Wherever possible we try to use seasonal local produce and for this reason these may change on a daily basis.

For more details on our menu or to make a reservation in our comfortable restaurant please telephone us on 01252 850245.

Monday - Saturday 12:00 - 2:30pm and 7:00pm - 9:30pm
Sunday 12:00 - 8:30pm





 Mixed breads and marinated olives - 3.25


Garlic bread with or without cheese - 2.95/2.50


Soup of the day with fresh bread - 5.25


Scallop and prawn gratinee served with a freshly baked roll –7.95


Pan-fried button mushrooms in a creamy Stilton sauce on toasted sour dough–5.95


Thai-style crab cakes with a sweet chilli and soya dipping sauce – 6.25


 Devilled white bait with brown bread and butter - 6.25

Light Meals and Salads




 Ploughman’s with Cheddar, Stilton, or Ham - 8.25


Warm chicken Caesars salad - 9.95


Home cooked ham, egg and chips -9.95


Grilled goat's cheese salad with toasted walnuts and a honey and mustard dressing - 8.95




Main Courses




 The Plume burger with cheese, salad and chips - 10.25 (with bacon 0.75 extra)


Breaded lemon sole goujons, breaded king prawns, crab cakes,

crispy whitebait, with a sweet chilli mayo, salad and fries -12.95


Fillet of beef Stroganoff with rice - 15.25


Breast of chicken with sage and mozzarella,

topped with Parma ham cooked in a Marsala sauce - 14.95


Penne pasta with smoked salmon in a white wine, cream and dill sauce with garlic bread - 7.95


Slow roasted shank of lamb with a rich red wine and rosemary jus – 15.25


Field mushroom stuffed with spinach, cream cheese and Camembert

baked in puff pastry  - 10.95


Unless specified, all main courses are served with potatoes of the day and fresh vegetables


A 10% discretionary service charge will be added to tables of six and more







Restaurant Dining in the Plume of Feathers, Crondall

Delicious homemade desserts and cheese board from £5.75


A range of fresh coffees and liqueurs